BREAKFAST
Served 7:30 am - 10:30 am daily.
EARLY RISERS
Chia Seed Pudding, Granola Crunch, Dried Fruit
SEASONAL FRESH FRUIT PARFAIT - $6
Choice of Bacon, Sausage, or Ham, Breakfast Nuggets, Biscuits + Jam
2 EGG BREAKFAST - $7
Eggs your way, Breakfast Nuggets
+ Add Fried Chicken $3.5
BISCUITS AND GRAVY - $8
with Maple Syrup, Butter, Jam
+ Top with Sunny Side Up Egg $1.5
FRIED CHICKEN AND WAFFLE - $10
CARB LOADING
Served with Butter and Syrup
CINNAMON FRENCH TOAST - $8
CLASSIC STACK PANCAKES
Large Stack $7
Small Stack $4
TOPPINGS - $.75 EACH
Pecans, Fried Fruit, Berries, Jam
SKILLET BENNIES
Hot biscuits, Classical Hollandaise, 2 Poached Eggs, Breakfast Nuggets
SMOKED PORK BELLY + ARUGULA - $12
CLASSIC COUNTRY HAM - $9
with Country Gravy
BUTTERMILK FRIED CHICKEN - $10
Arugula, Corn, Tomato, Green Herb Sauce
VEGGIE - $8
À LA CARTE
2 EGGS - $3, FENNEL SAUSAGE - $2.5,
THICK BACON - $3, TOAST - $1.5,
BREAKFAST NUGGETS - $2,
COUNTRY HAM - $2
BISCUITS
BUTTER + JAM FLIGHTS
call ahead and check with server on daily selections!
2 - $3
3 - $4
4 - $5
BISCUITS BY THE BASKET
2 - $2.5
3 - $3.25
4 - $4.5
CLASSIC BUTTERMILK
EVER CHANGING BISCUITS
call ahead and check with server on daily selections!
BISCUIT SLIDERS
call ahead and check with server on daily selections!
BISCUIT CUPS
Hot and flaky Biscuit Cup topped your way!
*Available during breakfast only.
EGG, GRAVY, SHREDDED CHEDDAR, CHEESE SAUCE - $1 EACH
SAUSAGE, BACON, HAM - $1.5 EACH
TOMATO, RED ONION, JALAPENO, CORN, GREEN ONION - $0.75 EACH
FOR THE TABLE
SMALL PLATES
SMOKED JALAPENO & BACON PIMENTO CHEESE DIP - $8
Veggies, crackers, and toast
SALT + VINEGAR PORK RINDS - $6
with Dill Pickle Dipping Sauce
GOLD NUGGETS - $8
Fried Golden Potatoes with House Seasoning +
Bourbon BBQ
+ Load It Up: Cheese Sauce, Green Onion, Tomato - $1.5
+ Add: Pulled Pork, Pork Belly, Brisket - $3.5 Each
SMOKED WINGS - $12
Desert BBQ Dry Rub, White Sauce, Blue Cheese
FRIED GREEN TOMATO - $9
Sweet Pepper Jam, Green Herb Sauce
APPLE + ARUGULA SALAD - $9.5
Pecan, Dried Fruit, Crispy Chickpea, Blue Cheese, Grain Mustard Vinaigrette
THE FIXINS'
Small Side or Full Order
KALE SLAW
Shredded Kale Mix, Dried Fruit, Creamy Dressing
Large - $6.5
Small - $3.5
GOLDFISH MAC + CHEESE
3 Cheese, Goldfish Cracker Crust
Large - $7.5
Small - $4.5
WATER STREET CORN
White Sauce, Parm Cheese, Ancho, Green Onion
Large - $6.5
Small - $4
BURNT ENDS BAKED BEANS
Sweet + Tangy Pinto Beans with Smoker Scraps
Large - $7
Small $4.5
GOOD FRENCH FRIES
They're just good...
Large $5.5
Small $3.5
CHOPPED SALAD - $10
Iceberg and Arugula, Green Onions, corn, tomatoes, cucumber, Bacon, and BBQ Ranch
BETWEEN THE BUNS
Served with Fries or Slaw, Sub for small with Fixins'
AMERICAN BURGER - $11
American Cheese, Lettuce, Onion, Tomato, Pickle, Mustard
+ Add Bacon - $1.5
BRISKET ON A BUN - $13
Black Garlic Smoked Brisket, Dill Pickle, Pickled Onion, Arugula, and White Sauce
BUTTERMILK FRIED CHICKEN - $11
Iceberg, Pickle Sauce + Dill Pickles
*Make it Nashville Hot
LEFTOVER CHICKEN SAMMY - $10
Chilled Smoked Chicken Salad, Iceberg, Tomato, Garlic Aioli
GRILLED CHEESE - $8
Country Bread, American and Cheddar Blend,
+ Add Meat: Brisket, Pork Belly, or Pulled Pork - $3.5 Each
CHOPPED HOG - $11
Smoked Chopped Pork, Golden Mustard Sauce, Kale Slaw, Pickles
P.B.L.T - $11.5
Smoked Pork Belly, Arugula + Mustard Vinaigrette, Fried Green Tomato, Garlic Aioli
FROM THE SMOKER
BY THE PLATTER
SINGLE - $15
1 Meat (1/2 Pound), 2 Small Fixins'
DOUBLE DOWN - $26
2 Meats (1/2 Pound Each), 2 Small Fixins'
LET IT RIDE - $38
3 Meats (1/2 Pound Each), 2 Large Fixins'
ALL IN - $49
3 Meats (3/4 Pound Each), 3 Large Fixins'
MEAT BY THE #
PULLED PORK -
$6.5 PER 1/2 POUND
ST. LOUIS RIBS
1/2 Rack - $12.5
Full Rack - $25
10 HOUR BRISKET -
$9.5 PER 1/2 POUND
BEER MOPPED CHICKEN
1/4 - $5
1/2 - $7.5
Full - $15
FIXINS'
Small Side or Full Order
KALE SLAW - $3.5 / $6.5
GOLDFISH MAC + CHEESE - $4.5 / $7.5
STREET CORN - $4 / $6.5
BURNT ENDS BAKED BEANS - $4.5 / $7
PORK BELLY BURNT ENDS -
$7 PER 1/2 POUND
SAUCES
ANCHO SAGE VINEGAR SAUCE, HENDERTUCKY WHITE, GOLDEN MUSTARD BBQ,
BOURBON BROWN SUGAR BBQ, DESERT HOT BBQ
GOOD FRENCH FRIES - $3.5 / $5.5
SWEET THINGS
B+B POP TART - $5
Bourbon Brown Sugar Filling, Maple Bacon Glaze
BERRY BISCUIT COBBLER - $6.5
Mixed Berry Filling with Biscuit and Cobbler Crumble
ADULT BEVERAGES
SIGNATURE COCKTAILS
B&B OLD FASHIONED ON DRAFT - $10
Angel's Envy Bourbon, Tarragon Syrup, Orange Bitters
APPLE CIDER PUNCH -$9
Jim Beam Bourbon, Peach Jam, Tarragon Syrup, Fresh Lemon Juice, Apple Cider
SIX SHOOTER MANHATTAN - $9
Old Overholt Rye, Martini & Rossi Sweet Vermouth, Luxardo Cherry and Juice, Apple Bitters
MINT JULEP - $9
Jim Beam Bourbon, Simple Syrup, Fresh Mint
BOURBON BACON BLOODY - $9
Finlandia Vodka, House Bloody Mary Mix, Bacon, Olive, Lemon
SMOKE WAGON MULE - $9
Smoke Wagon Bourbon, Fresh Lemon Juice, Apple Bitters,
Ginger Beer
BOURBON JOHN DALY - $9
Jim Beam Bourbon, Fresh Lemonade, Sweet Tea
STRAWBERRY TEQUILA SMASH - $9
Cazadores Blanco Tequila, Fresh Lime, Agave Nectar, Strawberry Puree, Fresh Strawberry
POMEGRANATE FIZZ - $9
Spring 44 Gin, Pomegranate Juice, Aquafaba, Lime Juice, Simple Syrup, Sprite
PICNIC PUNCH - $9
Finlandia Vodka, Bacardi Superior Light Rum, Grenadine, Orange Juice, Pineapple, Sprite
RED OR WHITE SANGRIA - $9
House made weekly with only fresh ingredients
WINES BY THE GLASS
WHITES
Kings's Ridge Pinot Gris (Willamette Valley, Oregon) - $9
Copain 'Les Voisins' Chardonnay (Anderson Valley, California) - $10
Crowded House Sauvignon Blanc (Marlborough, New Zealand) - $9
REDS
Carmel Road Pinot Noir (Monterey, California) - $8
Bacon Red Blend (Central Coast, California) - $5
Alcance Gran Reserva Merlot (Valle de Maule, Chile) - $8
Kenwood Cabernet Sauvignon (Sonoma County, California) - $10
SPARKLING
Benvolio Prosecco D.O.C. (Friuli, Italy) - $7
ROSE
Gran Moraine Rose (Yamhill Carlton, Oregon) - $8
SPIRITS
BOURBON
Angel's Envy (Kentucky) - $10
Baker's (Kentucky) - $13
Basil Hayden's (Kentucky) - $10
Blanton's Single Barrel (Kentucky) - $13
Booker's (Kentucky) - $15
Bulleit Bourbon (Kentucky) - $8
E.H. Taylor Jr. Barrel Strength (Kentucky) - $14
Eagle Rare (Kentucky) - $8
Elijah Craig Small Batch (Kentucky) - $7
Four Roses Single Barrel (Kentucky) - $13
Four Roses Small Batch (Kentucky) - $11
Jefferson's Ocean Cask Strength (Kentucky) - $17
Jefferson's Reserve (Kentucky) - $11
Jim Beam (Kentucky) - $6
Knob Creek (Kentucky) - $8
Maker's Mark 46 (Kentucky) - $9
Maker's Mark (Kentucky) - $7
Michter's Small Batch (Kentucky) - $12
Smoke Wagon Small Batch (Nevada) - $11.50
Smoke Wagon Straight Bourbon (Nevada) - $7
Smoke Wagon Uncut/Unfiltered (Nevada) - $14
Wild Turkey 101 (Kentucky) - $7
Woodford Reserve (Kentucky) - $8
Woodford Reserve Double Oak (Kentucky) - $14
TENNESSEE WHISKEY
Gentleman Jack - $8
Jack Daniel's Old No.7 - $7
Jack Daniel's Single Barrel - $10
RYE WHISKY
Basil Hayden's Rye (Kentucky) - $10
Bulleit Rye (Kentucky) - $8
Jack Daniel's Rye (Tennessee) - $7
Knob Creek Rye (Kentucky) - $7.50
Michter's Rye (Kentucky) - $12
Rittenhouse Rye (Kentucky) - $7
Templeton 4yr (Iowa) - $8
SINGLE MALT & SCOTCH
Cutty Sark (Scottish Highlands) - $6
Glenfiddich (Speyside, Scotland) - $13
Westland Peated (Seattle, Washington) - $16
Westland Sherry Wood (Seattle, Washington) - $16
IRISH WHISKEY
Bushmills - $7
Jameson - $7
Tullamore Dew - $6